Description
A delightful and festive treat, perfect for celebrations!
Ingredients
Scale
- 4 cups Rice Chex Cereal
- 1 cup Yellow Candy Melts
- 1 cup Green Candy Melts
- 1 cup Purple Candy Melts (Lavender by Wilton)
- 1/3 cup Powdered Sugar
Instructions
- Prepare Bowls: Start by placing each color of candy melts into separate large bowls.
- Melt and Coat Cereal: Melt the yellow candy melts in the microwave per package instructions. Mix 1 cup of Rice Chex into the melted candy.
- Dust with Powdered Sugar: Transfer the coated cereal into a resealable plastic bag with 1/3 cup of powdered sugar. Seal and shake gently.
- Strain: Pour the contents of the bag into a sieve over a bowl to remove excess powdered sugar. Spread the coated mixture on parchment paper.
- Repeat Coating Process: Follow the same steps for the green and purple candy melts.
- Mix or Serve Separately: Decide if you want to mix all the colors together or serve them separately.
Notes
- Storage: Keep in an airtight container for freshness.
- Variation: Substitute different colors of candy melts for various occasions.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Desserts
- Method: Mixing, Melting
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 290
- Sugar: 22g
- Sodium: 70mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg